This blend of 80% Grade A Ethiopian Arabica offers a floral aroma, fruity acidity and a smooth, layered taste. The addition of 20% Ugandan Robusta gives the coffee a slightly thicker texture and a stronger crema to your cup; it also keeps the caffeine level balanced and energizing.
This product is designed for those who are looking for a fragrant and flavorful coffee but also like the strength and durability of the flavor. Suitable for making espresso, brewed coffee and mixed drinks.
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